Secret Garden Afternoon Tea

In Love with Spring

Artyzen Grand Lapa Macau Welcomes the Season of Blossom with its Secret Garden Afternoon Tea, Surf & Turf Seafood Buffet Dinner, Irish Food Market, Chinese Wine & Dine & More

This March, Artyzen Grand Lapa Macau sets to bring you a taste of Spring with a plethora of exclusive offers and privileges tailormade for Macau residents, including its newly launched ‘Secret Garden’ Afternoon Tea and ‘Surf & Turf’ Seafood Dinner Buffet at Café Bela Vista! Planning a spring time staycation ending with a spa treatment or a relaxing evening at the hotel’s restaurant, the Limited-time room offer is the best deal-starting at MOP650 with free MOP500 dining credits & MOP200 spa credits!

The latest interpretation of the afternoon tea set celebrates the beauty of Spring with highlights on berries and flowers, including mini blueberry egg tarts, Raspberry Serradura, Lemon lavender cupcake and Orange raspberry scones. Incorporating its lavender coffee and signature drinks, the ‘Secret Garden’ afternoon tea is perfect for this blossom season.

If one is thinking of a little surf and turf and even more for a seafood buffet? The limited-time ‘Turf & Surf” Seafood Dinner Buffet is ready to tempt your taste buds. The buffet menu has been upgraded to present a more sumptuous and extensive version of the current seafood buffet, with live stations and highlights including oyster station, sashimi counter, giant seafoos cataplana, U.S. prime beef & 10 head abalone noodles.

To spend your fresh spring with friends and loved ones, our outdoor food market is back. The Irish Food Market Night on March 13 is ready with an abundance of Irish seafood, oysters, Whiskey marinated salmon, drunken mussels, roasted leg of lamb, Bailey ice cream and much more! Special stouts, cider & green beer are from Ireland. It is definitely a cultural mix of traditional Irish food, brewing, whiskey and artisan food curated by the Hotel. 

Wrapping up the month would be another Boa Vida event ‘Chinese Wine & Dine’ on March 27, in collaboration with the Wine Society of Macau. Helmed by the Hotel’s Executive Chinese Chef Sam Sham and his talented culinary team, over 10 stations of Chinese delicacies will be served. Together with some unique Chinese wine and other kinds of wine, the ‘Chinese Wine & Dine’ is definitely a fun occasion for everyone in town!

This Season, enjoy the good things in life at Artyzen Grand Lapa Macau! It’s a celebration of Spring and the arts of life!

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