Grand Lisboa is now home to two new restaurants – RTC – South Kitchen and RTC – Bei Xiang Guan. Located at U2/F, South Kitchen and Bei Xiang Guan celebrate the authentic flavours of China’s south and north.
At South Kitchen, the chefs insist on using only the freshest of ingredients to create a variety of home-style noodle, congee, dim sum and clay pot dishes.Right next door at Bei Xiang Guan, guests will discover Northern Chinese cuisine, where the colourful and flavourful cuisines of Sichuan and Shanghai take centre stage.
For a truly local dining experience, South Kitchen serves an array of Cantonese classics, freshly steamed dim sum dishes and popular local specialties such as Congee with Fresh Water Crab. If guests wish to venture north, Bei Xiang Guan offers the very best of Sichuan with fiery chilli dishes and the refreshingly popular chilled appetizers of Shanghai. For those who crave dumplings and noodles, the talented team of chefs at Bei Xiang Guan prepare freshly steamed Shanghainese dumplings and homemade Shanxi noodles every day.
South Kitchen
Lunch and Dim Sum: 11:00 am – 3:00 pm daily
Dinner: 6:00 pm – 10:00 pm daily
Location: U2/F, Grand Lisboa
Enquiries: +853 8803 7755
Bei Xiang Guan
Hours: Open daily from 11:00 am – 10:00 pm
Location: U2/F, Grand Lisboa
Enquiries: +853 8803 7755