Sands Resorts Macao and Sands Macao have launched their much anticipated white truffle promotion, offering guests a feast of the fabulous fungus at eight signature restaurants. White truffle is one of the most highly prized and rare foods in the world, and guests will be able to appreciate it prepared to perfection at Portofino, Canton, Brasserie, Lotus Palace, Dynasty 8, Chiado, Copa Steakhouse and Golden Court while stocks last.
The Venetian® Macao
Portofino
Italian restaurant Portofino is offering the ultimate white truffle menu, serving a variety of dishes including Sicilian tuna ‘Battuta’ with foie gras, pan-fried langoustine with sea urchin sauce, butter-poached Boston lobster with celeriac cannelloni and Castelmagno cheese, and Portofino Mont Blanc cake.
Price: From MOP 260
Reservations can be made by calling +853 8118 9950
Email: portofino.reservation@sands.
Canton
Renowned restaurant Canton is presenting a divine truffle menu for lunch and dinner, including poached marble goby fillet with bean curd ‘Chaozhou’ style, stir-fried crabmeat with egg white and caviar and braised winter melon soup with conpoy and fish maw.
Price: From MOP 258*
Reservations can be made by calling +853 8118 9930
Email: [email protected].
The Parisian Macao
Brasserie
The authentic French Brasserie is serving a mouthwatering Alba truffle-based menu including appetiser, soup, main courses and a dessert. Dishes include slow-cooked egg with Tomme des Pyrenees cheese mashed potato and a Burgundy red wine sauce, green Du Puy lentil soup with duck confit and baked cod fillet in Champagne sauce.
Price: From MOP 88*
Reservations can be made by calling +853 8111 9200
Email: brasserie.reservation@sands.
Lotus Palace
Signature Chinese restaurant Lotus Palace features white truffle in a variety of sumptuous dishes, including stir-fried Canadian lobster and egg white, braised bird’s nest with chicken and steamed sliced grouper with egg white and clam broth.
Price: From MOP 198*
Reservations can be made by calling +853 8111 9260
Email: lotuspalace.reservation@sands.
Sands® Cotai Central
Dynasty 8
The award-winning restaurant’s Chef Yap Poh Weng has selected several special dishes incorporating fresh Alba white truffle, shaved at the moment of serving. Guests can savour goose web and shrimp roe powder with tossed noodles, 24-hour braised beef short ribs and scrambled egg white with fish maw.
Price: From MOP 138*
Reservations can be made by calling +853 8113 8920
Email: macau.dynasty8.reservation@
Chiado
Celebrity Chef Henrique Sá Pessoa’s Chiado at Sands Cotai Central offers authentic yet contemporary Portuguese cuisine. This year the restaurant is presenting several delicious dishes, all enhanced with the precious white truffle. They include black pork cheeks stewed in red wine, lobster with white bean cream and red spinach and grilled carabineiro prawns.
Price: From MOP 168*
Reservations can be made by calling +853 8113 8988
Email: [email protected].
Sands Macao
Copa Steakhouse
One of Macao’s finest steakhouses, Copa Steakhouse is offering white and black truffle# with dishes including warm Boston lobster, grilled Bayonne ham and Californian asparagus with sous-vide farm egg and grilled Wagyu beef tender steak.
Price: From MOP 188*
Reservations can be made by calling +853 8983 8222
Golden Court
The popular Chinese restaurant Golden Court is serving irresistible white and black truffle dishes#, including prawn dumplings with supreme cordyceps flower, wok-fried Wagyu beef and Okinawa bitter squash and scrambled egg with queen crabmeat and assorted seafood.
Price: From MOP 168*
Reservations can be made by calling +853 8983 8222
