Embrace the Year of the Snake

Embrace the Year of the Snake with Refreshing Getaways and Special Dining at W Macau – Studio City

What's On
January 8, 2025

As the new year unfolds, brimming with magnetic energy and the freedom of renewal, W Macau –Studio City invites guests to shed the past and embrace the thrill of what lies ahead in 2025. To honor the Year of the Snake, the hotel has curated two rejuvenating offerings at AWAY® Spa and a selection of exceptional menus available exclusively over the Chinese New Year period.

Embark on a voyage of renewal at AWAY® Spa

Available till March 31, 2025

Embodying the philosophy of ‘Detox. Reset. Refresh,’ W Macau – Studio City’s AWAY® Spa transforms the traditional notion of a spa into something more interesting, engaging, and fun. This year, harnessing the Snake’s vibrant energy, guests are invited to indulge in a moment of revitalization with AWAY® Spa’s exclusive experiences.

With AWAY® Spa’s ‘Retreat & Renew’ package, available at MOP 1,680++ per person, guests can start the new year feeling replenished and rejuvenated. The package provides a 30-minute body scrub, a 30-minute body wrap, and a 60-minute jade stone massage that aims to allow guests to restore and revive their glow. Guests can also enjoy MOP100 AWAY® Spa retail credit and full access to WET, the 16m indoor pool offering a serene and whimsical environment for relaxation through this package.

Embracing the spirit of the Chinese New Year and the upcoming Valentine’s Day, the hotel also presents the ‘Liberating for All’ package for companions or couples at MOP 1,480++ per person featuring a 60-minute detox massage, partake in a personalized training class at FIT, the hotel’s state-of-the-art fitness center, relish in a healthy meal at WET, and luxuriate in the amenities during their stay – a perfect way to welcome a new year of vitality and connection.

Enjoy dynamic culinary flairs at DIVA

Available from January 28 to February 12, 2025

Helmed by culinary mastermind Chef Yap, the hotel’s specialty restaurant DIVA celebrates the best of Macau’s unique cross-cultural cuisine through a contemporary Cantonese experience. This year, DIVA crafts its Chinese New Year offerings with both à la carte and set menus, inviting guests to enjoy a symphony of flavors and embrace the electrifying spirit of the Year of the Snake.

The DIVA Set Lunch Menu (MOP 988* for 2 guests, MOP 1,988* for 4 guests, MOP 6,888* for 10 guests) beckons with dishes from Braised 6-head Fresh Abalone with Chili Brine, Roasted Pepper, Cherry Foie Gras and Green Apple Jelly to Golden Crispy Garlic Chicken, and Wok-fried Glutinous Rice with Chinese Preserved Meat and Fresh 6-head Abalone. For a memorable reunion with loved ones to celebrate the occasion, the DIVA’s Dinner Set Menu (MOP 1,588* for 2 guests, MOP 3,288* for 4 guests, MOP 13,888*for 10 guests), will present a modern twist on traditional Cantonese dishes, including Prosperity Salmon and Canadian Geoduck Yu Sheng, Braised Mexican Sea Cucumber, Goose Web in Abalone Sauce, and Poon Choi.

Apart from set menus, DIVA will celebrate the new year with Poon Choi, a must-have for any festive meal. This year’s Poon Choi features a rich combination of Braised Dried Oyster, Sea Cucumber, Goose Webs, and Tiger Prawns priced at MOP 1,988+ for four people. It promises an unforgettable evening of shared abundance with loved ones. A 20% discount is available from Jan 20 to Feb 12.

Celebrate prosperity and vibrancy at Hawker Hawker

Available from January 28 to February 2, 2025

Slither though a rich tapestry of local and global flavors at the hotel’s all-day dining restaurant Hawker Hawker. To celebrate the Chinese New Year, guests can enjoy a selection of fresh, flown-in seafood and a vibrant mix of taste and prosperity. Hawker Hawker will present a special Chinese New Year menu, featuring a lunch buffet at MOP398* and a dinner buffet at MOP688* per guest.

A cornerstone of the special menus is the beloved Chinese New Year delicacy, Louhei (yusheng), featuring a medley of salmon, golden crackers and shredded vegetables to tantalize taste buds. Designed for communal enjoyment, the Louhei signifies good fortune for the coming year and prosperity for the year ahead, alongside signature dishes like Stew of Pork Trotter, Chaozhou Braised Goose and Roasted Suckling Pig.

To round off the dining journey, guests can indulge in a decadent dessert station featuring desserts like Mango Pineapple Mousse Cake, Red Bean and Chocolate Cherries Hazelnut Cake, Fried Sticky Rice Cake and Red Bean Rice Pudding for a sweet conclusion to this opulent feast.