Celebrate Chinese New Year with friends and family at Grand Lisboa, where you can experience an array of festive activities. The team of chefs at The 8 has also curated luxurious gift hampers full of premium goodies and prepared a variety of homemade Chinese New Year cakes. For those who wish to host a grand celebration, Grand Lisboa is the perfect setting for Spring Dinner gatherings with business associates, family or friends.
Start the year off right at Grand Lisboa
From February 5 – 7, as you walk into the Grand Lisboa, the God of Wealth will greet you with blessings of wealth and prosperity for the new year ahead. Your children will also love our Sugar Painting Artist. They can watch in amazement as the artist creates two-dimensional animals and all sorts of creative designs right before their very eyes.
Michelin-starred dining and luxurious gifts from The 8
Macau’s three-star Michelin Chinese restaurant – The 8’s famous home-made Chinese New Year cakes are also on offer for a limited time only at MOP 380* per box. Guests may choose from Premium cane sugar cake with bird’s nest and coconut juice; Turnip cake with Matsutake flavoured in fish broth; and Taro cake with conpoy, morel mushroom and preserved meat.
Executive Chef Joseph Tse and his team from The 8 have also packaged the new gift hamper – the “Grand Lisboa Chinese New Year Deluxe Hamper” which isfilled with Japanese Mouhou abalone, premium fish maw, sea cucumber, home-made X.O. sauce from The 8 and more. The Deluxe Hamper is priced at MOP 3,600*.
*Enjoy 20% discount by settling payment in cash or with credit card.
Delicious dim sum at Noodle & Congee
For families who wish to enjoy a leisurely afternoon of dim sum and tea this Chinese New Year, Noodle & Congee is the perfect place to gather. Noodle & Congee offers more than 40 varieties of dim sum featuring such carefully crafted delicacies as Steamed pork and shrimp dumplings with Tobiko; Steamed semi-dried fish and vegetable dumplings, Steamed assorted mushroom dumplings with black truffle sauce as well as hand-made gourmet dumplings, from the Poached Tianjin dumplings with fish mousse and minced pork to the Steamed Shanghainese dumplings with crabmeat and pork.
Noodle & Congee is also renowned for having its very own Kung Fu Tea Master. Dressed in traditional Chinese costume, the tea master magically pours tea at a distance with his long spout copper teapot to the surprise and delight of guests. Another magical element to this art form is that since the tea must travel through the long snout and in the air before landing in your tea cup, it will be just the right temperature the moment it is poured for you. One of the highly recommended specialty teas on offer is the Eight Treasure Tea, a beautiful blend of Yunnan Pu’er tea leaves, dried chrysanthemum flowers, American Ginseng, red dates, longan, Goji berries, lilyturf root and crystal sugar.
Host Chinese New Year celebrations at Grand Lisboa
The Chinese New Year is the perfect occasion for family reunions, and Grand Lisboa is offering a special Spring Dinner celebratory package. Guests will enjoy a sumptuous 12-course dinner featuring Barbecued suckling pig; Braised bird’s nest soup with crabmeat and Yunnan ham; Braised sliced abalone with black mushroom and vegetables; Steamed giant garoupa and more. The Spring Dinner is priced at MOP 8,988* per table of 12 persons, with a required minimum booking of six tables. For enquiries and reservations, please contact the Banquet Sales Office at (853) 8803 7822 or email: [email protected]
*Price is subject to 10% service charge
