Melco CNY Pudding

Melco Welcomes the Year of the Rabbit

Melco will be welcoming the Year of the Rabbit with a series of festive offerings respectively at City of Dreams, Studio City and Altira Macau, wishing all guests a prosperous new year.

 

From now until January 21, Melco celebrates the Year of the Rabbit by presenting a blessing Rice Pudding gift box for families and friends. Guests can purchase the Rice Pudding gift box at Golden Pavilion at City of Dreams for MOP 288. Melco is wishing good health and prosperity to all Melco Style Wechat members. Members can also enjoy an exclusive 15% discount.

                       

 

Rice Pudding gift box is available for orders three days in advance while stock lasts. 

 

 

CITY OF DREAMS

 

Jade Dragon

 

Jade Dragon, the one and only Three-Michelin-starred and Black Pearl Three-Diamond Cantonese restaurant in Macau, welcomes the new year with friends and family from January 22 to 31! Whether it is a selection of dim sum items, limited-time set menus or traditional festive dishes, Jade Dragon is preparing selections to bring joy and blessings to all guests.

 

Chinese New Year Specials

Prices

Set Menu

Eight courses such as:

-Tossed Abalone, Sea Cucumber and Sweet Pickles with Homemade Plum Sauce

-Pan-fried Wild Yellow Croaker and Yellow Bean Sauce Deep-fried Gillardeau Oyster with Egg Yolk

-Double-boiled Cordyceps with Sea Conch

-Braised Mocambique Red Shrimp with Fermented Glutinous Rice and Shrimp Bisque

-Deep-fried Crab Roe Dumplings

MOP 2,280* per person (minimum for two persons); wine pairing is available for an additional MOP 1,288* per person

 

Dim Sum

Nine dim sum items such as:

-Crispy Shrimp Paste with Iberico Pork and Foie Gras Dumplings

-Deep-fried Fish Maw with White Wine Sauce Pastry

-Deep-fried Glutinous Rice Dumpling Filled with Dried Shrimp and Chives

-Poached Mutton and Kim Chi Dumplings with Green Chives Sauce

-Steamed Rice Roll Filled with Crispy Diced Sea Clam Shrimp and Scallop Roll

Starting at MOP 48*

A-la-carte Specialties

Nine auspicious dishes including:

-Braised Wagyu Beef Cheek with Curry Sauce and Chinese Chives Pancake

-Braised Abalone and Fish Maw with Sea Cucumber in Rich Chicken Soup

-Fresh Fish Maw Filled with Wild Yellow Croaker, Bamboo Piths Supreme Fish Maw Chinese Medicine Fish Soup

-Steamed Wild Yellow Croaker with Chicken Oil and Chinese Aged “Hua Diao” Wine Sauce

Starting at MOP 288*

 

 

Location:                     Level 2, City of Dreams

Opening hours:           12:00-15:00 and 18:00-22:30

Telephone:                  8868 2822

 

 

Yi

 

Yi, the innovative fine dining Chinese restaurant presents the flavors from all over China to guests. The restaurant will adjust its unique tasting menu based on the seasonal ingredients monthly to provide guests the opportunity to savour the essence and characteristics of the eight major Chinese cuisines.

 

From January 19 to 29, the Spring Festival Menu, priced at MOP 2,888* per person, will bring to guests 10 special courses including Bird’s Nest, Wagyu, Abalone, Pigeon and Lobster.

 

 

Location:                     Level 21, Morpheus

Opening hours:           18:00-23:00, daily from January 19 to 29

Telephone:                  8868 3446

 

 

Golden Pavilion, Jin Man Pavilion and Northern Noodle House

 

From January 16 to February 5, Golden Pavilion, Jin Man Pavilion and Northern Noodle House will launch a variety of Chinese New Year dishes to welcome the Year of the Rabbit. They include Braised Abalone with Goose Web and Scallops in ClaypotSteamed Lobster with Deep-fried & Fresh Garlic Sauce; and Braised Assorted Vegetables and Bamboo Pith. Guests can also enjoy the delicacies at Jin Man Pavilion including Poached Coral Grouper with Green Peppercorns and “Poon Choi” Sichuan and Hunan Style; and Northern Noodle House also offers Grilled Lamb Rack Special Homemade SeasoningClaypot Braised Clam and Chicken with Chili and more.

 

Golden Pavilion

Location:                     Level 1, Casino (Retail entrance is available for guests of all ages)

Opening hours:           24 hours daily

 

Jin Man Pavilion

Location:                     Level 1, Casino (Guests aged 21 years and above are welcome)

Opening hours:           11:00-23:00, daily from January 16 to February 5

 

Northern Noodle House

Location:                     Level 1, Casino (Guests aged 21 years and above are welcome)

Opening hours:           11:00-23:00, daily from January 16 to February 5

 

 

STUDIO CITY

 

Pearl Dragon

 

One-michelin-starred Pearl Dragon celebrates the Year of the Rabbit by bringing you premium delicacies from January 20 to February 5. Festive dim sums starting at just MOP 58* and auspicious dishes include Chinese New Year specialties include Baked American Lobster with E-fu Noodles and Crab Roe Cheese SauceTossed Geoduck with Shredded Vegetables and Yuzu SauceSteamed Lobster Dumpling with Egg White, Crab Roe and Aged Hua Diao WineChicken and Sea Whelk Soup with Fish Maw; and Fried Sesame Dumplings with Egg Custar and more.

 

 

Location:                     Shop 2111, Level 2, Star Tower

Opening hours:           12:00-14:30 and 18:00-22:00 daily

Telephone:                  8865 6560

 

 

Bi Ying and Spice Road

 

Michelin-recommended Chinese restaurant Bi Ying will feature festive delicacies from January 20 to February 5 with prices starting at MOP 88* , such as Braised Premium Dried Seafood with Abalone in Clay PotBraised Yellow Croaker Fish with Rice Cakes, and Crispy Roasted Chicken with Sichuan Pepper and more, to celebrate altogether with guests.

 

 

Bi Ying

Location:                     Shop 1182, Level 1, Casino

(Retail entrance is available for guests of all ages)

Opening hours:           24 hours daily

Telephone:                  8865 6650

 

With a diverse range of Asia’s best dishes, Spice Road will present Chinese New Year delicacies from January 20 to February 5, including Braised Premium Dried Seafood with Abalone in Clay PotSteamed Boston Lobster and Fresh Abalone with Minced Galic and Vermicelli“Lou Hei” Tossed Chinese New Year Salmon Salad and more.

 

 

Spice Road

Location:                     Shop 1191, Level 1, Casino

(Retail entrance is available for guests of all ages)

Opening hours:           12:00-15:00 and 18:00-22:00, daily from January 20 to February 5

Telephone:                  8865 6640

 

ALTIRA MACAU

 

Ying

 

One-Michelin-starred Cantonese restaurant Ying has gathered premium ingredients to prepare the festive Poon Choi from now until January 28.  The Poon Choi includes abalone, fish maw, sea cucumber, goose web, oyster, prawn, roasted goose, mushrooms, conpoys and more at the prices at MOP1,788* for 6 persons and MOP 3,488* for 12 persons, guests may also enjoy half a Steamed Chicken in Hakka Style for an extra MOP1.

 

Ying has also prepared auspicious dim sums and traditional Chinese New Year dishes to let guests fully enjoy the delicacies with a year of good wealth on January 22 to February 5.

 

Chinese New Year Specials

Prices

Dim Sum

Nine lucky dim sum items such as:

-Stir-fried Rice Rolls with Shrimps and Shredded Chicken in XO Sauce

-Steamed Abalone and Sea Weed Dumplings

-Steamed Rice Roll with Crispy Oyster and Sea Moss

Starting at MOP 78*

 

A-la-carte Specialties

Five auspicious dishes including:

-Mixed vegetables with shredded abalone, jelly fish, deep-fried taro,

peanuts, walnuts and sesame in spicy sauce

-Braised Lobster and Chicken with Ginger and Spring Onion in Clay-Pot

-Stir-fried Asparagus with Japanese Lily Bulbs and Assorted Fungus

Starting at MOP 148*

 

 

 

Location:                     Level 11, Restaurant Tower

Opening hours:           12:00-14:30 and 18:00-22:00, close on Monday

Telephone:                  2886 8868

 

 

Monsoon

 

Monsoon specially collects recipes from all over China and be presenting Chinese New Year dishes in a home-made style from January 21 to February 5, such as Deep-fried Iberico Pork in Sweet and Sour SauceBraised Pork Leg with Lettuce in Sea Moss SauceSteamed with Mandarin Peels Marble GobyDeep-Fried glutinous rice with prawn and Chicken and more.

 

Location:                     Level 3, Restaurant Tower

Opening hours:           24 hours daily

Telephone:                  2886 8868

 

*All prices are subject to 10% service charge.

 

 
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