Enjoy Easter Treats at MGM MACAU
With Easter Boutique and Chic Dining
As Easter is just around the corner, MGM MACAU is offering a range of festive gastronomies to amaze the guests.
> Easter Sweet Treats
From March 26 to April 8, guests are welcome to celebrate Easter with themed sweets from MGM MACAU Pastry Bar. The cute Easter Bunny pastry is created from black sesame ganache, green tea chiffon sponge and dark chocolate crispy biscuit, creating a soft and mouthwatering interior. Another one, Easter Piu Piu, takes inspiration from the conventional Easter egg, with an unconventional twist – a special Sichuan pepper ganache, which adds tingling sensation and unique aroma, making it a perfect addition to the mango marmalade, almond crumble and milk chocolate mousse layers.
Pastry Bar also offers an Egg-citing Easter Afternoon Tea Set at the price of MOP 288 (10% service charge applies). The set is a lavish spread of festive sweet and savory treats, including Truffle egg sandwich, Chocolate cup with hazelnut and vanilla cream, Matcha black sesame tartlet and more.
-For enquiries or reservations, please call (853) 8802 2324.
> French Easter Gastronomy
Between March 31 and April 2, Aux Beaux Arts French Brasserie will offer a range of Easter specials for guests, including Roasted lamb shank, creamy polenta with walnut and root vegetables, as well as Poached Boston lobster with Jerusalem artichoke puree, grilled pepper and tartar. With the chic brasserie-style environment, Aux Beaux Arts makes a cozy venue for family and friends’ gatherings.
-For enquiries or reservations, please call (853) 8802 2319.
March 19, 2018